Appetizers  
 A1. Chicken Satay (4)  $6.95
Skewers of marinated chicken breast grilled and served with peanut sauce and cucumber relish  
 A2. Chicken Wonton (8)    $4.95
Crispy wonton skin wrapped with ground chicken and served with house sauce.  
 A3. Thai Egg Rolls (4)  $4.50
Fresh vegetables and bean thread noodles rolled in rice paper, deep fried and served with house sauce.  
 A4. Thai Salad Rolls (2)            Tofu     $4.50               Shrimp  $5.50
 Spring Mix Vegetables, Fresh lettuce, carrot, cucumber, basil leaf, and steamed rice noodles rolled in rice papper, served with peanut sauce.  
 A5. Shrimp in a Blanket (6)  $6.95
Egg roll blanket wrapped around shrimp and deep fried.  
 A6. Crab Rangoon (8)  $5.95
Hand wrapped crab and cream cheese dumplings, deep fried and served with house sauce.  
 A7.Chicken Wings (7)  $7.50
Deep fried marinated chicken wings served with sweet chili sauce.  
 A8. Fried Tofu (8)  $4.50
Deep fried tofu served with house sauce and crushed peanuts.  
 A9. Shrimp Tempura (6)  New!         $6.95
Golden fried shrimp in tempura butter  w/ house sauce.  
 A10. Pot Stickers (8)  $5.50
Chicken dumplings deep fried and served w/ house brown sauce.  
 A11. Fish Cake (Tod Mun Pla)   New!  $6.50
Deep fried fish cake blend with curry paste and green beans, Served with cucumber sauce.  
 A12. Combination Plate $9.50
Egg Rolls (2)                  Chicken Wonton (3)  Shrimp Tempura (3)  
Crab Rangoon (3),   served w/ house sauce.  
A13. Boiled Peanuts   3.00